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RTE Meat Processing Plant

RTE Meat Processing Plant

Boar's Head Provisions: Ready-To-Eat Meat Processing Greenfield Plant.

Project Highlights:

  • Provided engineering, architectural, and construction administration services for a new 200,000 sq. ft. RTE meat-processing facility

  • Facility designed for raw processing, cooking, chilling and packaging for sliced and whole luncheon meats

  • Positive air flow from RTE-product rooms to raw preparation rooms reduces airborne bacteria infiltration

  • Ultra-high filtered air in packaging area creates a "clean room" for reducing bacterial contamination

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