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Sausage Processing Expansion

Sausage Processing Expansion

Bob Evan's Farms: Raw Sausage Processing Expansion

Project Highlights

  • Provided planning, engineering, architectural, and construction administration services for the 20,000 sq. ft. expansion and 10,000 sq. ft. renovation of a sausage facility
  • New packaging room, employee welfare and office areas
  • Upgraded building utility systems including steam boiler

"Your strength is your people. You've got some really good field people, engineers and architects."

Earl Beery, Sr. Vice President of Production

Bob Evans Farms

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