Retail Soup and Sauce Production

Retail Soup and Sauce Production

la Madeleine: Facility for Production of Soups and Sauces.

Project Highlights

  • Master Plan developed to create a central facility for production of restaurant items for retail sale.
  • Implemented portions of master plan with enhanced soup process capabilities for food service and retail markets
  • Investigated options to upgrade automation for prepared food items
  • Developed methods to increase bakery production capacities.