# Five Star Food Products RTE Slicing Operation

Bethpage, New York

##   USDA inspected deli product slicing operation relocates to new facility to enhance food safety and improve productivity.

###  Project Services

 [ ![](https://www.foodplantengineering.com/images/icons/facility-planning-icon.svg)

### Facility Planning

 ](https://www.foodplantengineering.com/index.php?option=com_content&view=article&id=72&catid=25)

 [ ![](https://www.foodplantengineering.com/images/icons/process-planning-icon.svg)

### Process Planning

 ](https://www.foodplantengineering.com/index.php?option=com_content&view=article&id=70&catid=25)

 [ ![](https://www.foodplantengineering.com/images/icons/facility-design-icon.svg)

### Facility Design

 ](https://www.foodplantengineering.com/index.php?option=com_content&view=article&id=191&catid=24)

 [ ![](https://www.foodplantengineering.com/images/icons/facility-construction-icon.svg)

### Facility Construction

 ](https://www.foodplantengineering.com/index.php?option=com_content&view=article&id=178&catid=23)

###  Project Highlights

- Washdown areas designed with hygienic surfaces to maintain sanitary conditions
- Product transfer zones designed into plan to maintain people and product separation
- High-care rooms for the slicing of RTE deli meats

### 7

slicing lines

### 2

tempering freezers

### 1

storage cooler

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